Loma Linda Foods, a leading brand under Atlantic Natural Foods ANF, is making significant strides in the plantbased food industry. The company has recently secured distribution deals with four major UK wholesalersTree of Life, The Health Store, Suma, and Marigoldbringing its products to approximately 1,600 independent health food stores across the UK. This expansion includes popular offerings like TUNO, a plantbased seafood alternative, and ready meals such as Spicy Pad Thai, Chipotle Bowl, Tikka Masala, and Thai Green Curry citeturn0search1.
In addition to its UK expansion, Loma Linda has introduced a fifth flavor to its TUNO line: Mild Curry. This new addition complements existing flavors like TUNO Mayo, Spring Water, Lemon Pepper, and Thai Sweet Chili. The rebranding efforts aim to enhance the products appeal and align with consumer preferences for sustainable and flavorful plantbased options citeturn0search2.
On the production front, Loma Linda is increasing its manufacturing capabilities both in Thailand and the United States. In Thailand, the company is collaborating with Pataya Food Group to establish the countrys first facility dedicated to shelfstable, plantbased food production. In the U.S., enhancements are underway at the North Carolina facility to meet growing demand citeturn0search3.
To cater to the rising online shopping trend, ANF has launched an online store, allowing consumers to purchase Loma Linda products directly. The ecommerce platform offers a range of plantbased foods, including ready meals and meal starters, providing convenient access to sustainable food options citeturn0search4.
Loma Lindas recent initiatives reflect its commitment to innovation, sustainability, and meeting the evolving needs of healthconscious consumers worldwide.